The services available at Kent’Annos

Visits and Tastings

Opening Hours: visits with tastings follow the same opening hours as our Farm Restaurant “Kent’ Annos”:

From 15/06 to 30/09 every day from 19.30
From 01/10 to 14/06 on Saturdays and on Sundays from 12.30

During the tasting, we can also add on:

    • A mixed plate of typical cold meats and local cheeses.
    • Lunch or dinner.

Campers are always welcome, as all animals. For client who stay for dinner, parking is always free.

For specific requests (e.g. to best fit your agenda or speak your language) please contact us in advance.
Reservation is required and can be made via:

The Farm Restaurant

services_ristorazione-150x150Our agriturismo is situated in the middle of the vineyards and in the summer, you will enjoy the breeze coming from the surrounding hills (at 300 metres above sea level) and the majestic, unspoilt panorama. The sunsets over the sea are unforgettable.
The building which today houses our agriturismo was once the wine cellar. The original structure has been lovingly but rigorously maintained; inside, we are ready to welcome you with a refined yet warm atmosphere.

Fixed price menu per person includes 10-12 dishes and dessert.  The certified sardinian breed roast suckling pig is available every evening. Vegetarians and celiacs are welcome). The menu includes the Renosu Wine. All other wines can be purchased by the glass. The menu may change on a daily basis. Only traditional and seasonal dishes.

Summer Aperitif from 20.00 until midnight, from June to September.

Far from crowds but close to everything… A place in the countryside for people who want an alternative to noisy and crowded places. You can choose from the Tenute Dettori wines (including some old vintages) as well as some tasty morsels from the kitchen.